![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0xq-qB8j1reV_TgicJqO-Su6De9K3xT1STMJyK4UD7hYd78tiv8pGAOJ6Fma_qk_3-MKy165Mp69pstnxYquGVFoL3xG6jq-ABbEbf42FPYTM_MNL51uQp9JuxCl7vHbbVzO930CblTZl/s320/2012-01-13_17-40-41_174.jpg)
This what I am making right now. Raw chocolate cookies. They are dehydrating as I speak. Raw chocolate, soaked flax seeds, sesame seeds, buckwheat, coconut butter and agave syrup.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLl8crkK3Lx96sv6AVOLRWxRz1HcQcR-qnqiuzgikFK-J9vChlh6ZtOjEKrqC_WyDQYXQc9YHVFt9J4IydJePLBnqN7zrSXiBoQj7xI9Ecft0SnV-aw0ptwxaXPIsmPtOhWNSWQ_GoZRcN/s320/2012-01-13_09-32-51_996.jpg)
My breakfast this morning:
The same thing as before but I added ginger.
Made another one at lunch for Willow and I. also had my raw hummus and carrots for snack.
I used to have a dehydrator just like that! Wish I hadn't gotten rid of it before we moved here (but then our kitchen here is tiny)
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